Baklawa Fingers
A tray of 60 Baklawa Burma fingers with pistachios, filled with walnuts.
This delicious dessert made with a unique twist on the classic baklava, using thin, flexible dough that rolled and filled with a mixture of chopped walnuts and sweetened with a sticky syrup. It’s then baked to perfection, resulting in a crispy and flaky dessert that is sure to satisfy your sweet tooth.
Ingredients: Wheat flour (gluten), vegetable ghee, sugar, water, walnuts (nuts), glucose syrup, (gluten, sulphites), sunflower oil, rose water, pistachios (nuts), citric acid, salt.
Nutritional information: Per 100g
Energy......................458kca
Protein…………………6.5g
Carbohydrate……….51.34g
Sugars…………..33.1g
Fat............................24.3g
Saturates……………..6.1g
Fibre…………………….3.2g
Sodium…………………0.9g